A serving of breakfast casserole with ham and sausage on a table with bread and blueberries

Breakfast Casserole

A serving of breakfast casserole with ham and sausage on a table with bread and blueberries

Breakfast Casserole

Amanda Warren
For Meat Lovers!

Ingredients

  • 3 cups frozen hash browns, thawed
  • 1 cup Cheddar Cheese
  • 1 cup cubed ham
  • 1 cup cubed sausage
  • 1/4 cup green onions
  • 10 eggs
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder

Directions

  1. Preheat oven to 350 degrees. Coat the inside of your 360 cookware bake & roast pan with olive oil or butter.
  2. Layer your pan with potatoes evenly at the bottom of your pan. Layer on top chesse, ham, sausage & green onions.
  3. In a large bowl whisk together eggs, heavy cream, and seasoning. Pour your mixture overtop of the pan filled with potatoes.
  4. Bake for 40-45 minutes or until the top has turned a golden brown and the center does not jiggle. Serve & Enjoy!
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