Top-down view of pizookie in a round skillet topped with three scoops of vanilla ice cream, studded with chocolate chips and rainbow sprinkles on a pink cloth

Pizookie Recipe

Cookie Cake · Pizookie
Top-down view of pizookie in a round skillet topped with three scoops of vanilla ice cream, studded with chocolate chips and rainbow sprinkles on a pink cloth

Pizookie Recipe

Amanda Warren

Category

Desserts

Pizookie Recipe

Ingredients

  • 1/2 Cup Butter

  • 1/2 Cup Sugar

  • 1/2 Cup Brown Sugar

  • 1 Tsp Vanilla

  • 1 Large Egg

  • 1 Cup Flour

  • 1 1/2 Tsp Baking Powder

  • 1/2 Tsp Salt

  • 1 1/2 Cups of your Favorite Goodies (I used sprinkles and chocolate chips for this one.)

Directions

  1. Heat oven to 375 degrees.

  2. Melt butter for 30 second in microwave (if not room temp).

  3. In your mixing bowl mix together melted butter, brown sugar and sugar.

  4. Mix in vanilla and eggs.

  5. Gradually add in flour, baking soda, and salt. Mix well.

  6. Now add in all your favorite treats! (I used sprinkles and chocolate chips.)

  7. Pour batter into greased 9” round baking pan and press to fill.

  8. Bake for 20-25 minutes.

  9. Once baked and cooled add ice cream on top if you choose to.

  10. 9. Enjoy!
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