Recipes
Seafood Pasta
Posted by Brittany Pitschman onIngredients: 1/2 lb Dry Bow-Tie Pasta 2 tbsps Olive Oil 1/2 cup Chopped Onion 3 Cloves Garlic, sliced thin 1 lb Fresh Shrimp, peeled and deveined 8 oz Crab Meat, fresh or canned 8 oz Mushrooms, brushed and sliced 1 cup Green Pepper, diced 1 cup Red Pepper, diced 1/4...
Cucumber Crab Salad
Posted by Brittany Pitschman on
Fresh Summer Flavors This healthy recipe is scrumptious and perfect for summer lunches and parties. With minimal prep time required and fresh summer flavors, its sure to be a hit at your next gathering! This and many other exclusive 360 Cookware recipes can be found in the our Vapor Cooks Better cookbook. Cucumber Crab Salad...
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